Cita APA

Teixé-Roig, J., Oms Oliu, G., Ballesté Muñoz, S., Odriozola Serrano, I., & Martín Belloso, O. (2022). Encapsulation and controlled release of phycocyanin during the in vitro digestion using polysaccharide-added double emulsions (W1/O/W2).

Citación estilo Chicago

Teixé-Roig, Júlia, Gemma Oms Oliu, Sara Ballesté Muñoz, Isabel Odriozola Serrano, y Olga Martín Belloso. Encapsulation and Controlled Release of Phycocyanin During the in Vitro Digestion Using Polysaccharide-added Double Emulsions (W1/O/W2). 2022.

Cita MLA

Teixé-Roig, Júlia, et al. Encapsulation and Controlled Release of Phycocyanin During the in Vitro Digestion Using Polysaccharide-added Double Emulsions (W1/O/W2). 2022.