Cita APA

Göksen, G., Fabra, M. J., Ekiz, H. I., & López-Rubio, A. (2020). Phytochemical-loaded electrospun nanofibers as novel active edible films: Characterization and antibacterial efficiency in cheese slices.

Citación estilo Chicago

Göksen, Gülden, María José Fabra, H. Ibrahim Ekiz, y Amparo López-Rubio. Phytochemical-loaded Electrospun Nanofibers As Novel Active Edible Films: Characterization and Antibacterial Efficiency in Cheese Slices. 2020.

Cita MLA

Göksen, Gülden, María José Fabra, H. Ibrahim Ekiz, y Amparo López-Rubio. Phytochemical-loaded Electrospun Nanofibers As Novel Active Edible Films: Characterization and Antibacterial Efficiency in Cheese Slices. 2020.