Egea, M., Garrido, M. D., Font i Furnols, M., Panella-Riera, N., Linares, M. B., & Peñaranda, I. (2024). Consumer animal welfare and healthy perception of fresh sausages’ fiber fat replaced and elaborated with meat from non-castrated male pigs.
Citación estilo ChicagoEgea, Macarena, M. Dolores Garrido, Maria Font i Furnols, Nuria Panella-Riera, M. Belén Linares, y Irene Peñaranda. Consumer Animal Welfare and Healthy Perception of Fresh Sausages’ Fiber Fat Replaced and Elaborated With Meat From Non-castrated Male Pigs. 2024.
Cita MLAEgea, Macarena, et al. Consumer Animal Welfare and Healthy Perception of Fresh Sausages’ Fiber Fat Replaced and Elaborated With Meat From Non-castrated Male Pigs. 2024.
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