Vega, E. N., Cebadera Miranda, M. E., González-Zamorano, L., Barros, L., Pires, T. C., Molina, A. K., . . . Morales Gómez, P. (2025). Natural Food Colorant Obtained fromWild Berberis vulgaris L. by Ultrasound-Assisted Extraction: Optimization and Characterization.
Citación estilo ChicagoVega, Erika N., et al. Natural Food Colorant Obtained FromWild Berberis Vulgaris L. By Ultrasound-Assisted Extraction: Optimization and Characterization. 2025.
Cita MLAVega, Erika N., et al. Natural Food Colorant Obtained FromWild Berberis Vulgaris L. By Ultrasound-Assisted Extraction: Optimization and Characterization. 2025.
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