Quintanilla-Albornoz, M. A., Miarnau, X., Pelechá, A., Casadesús, J., García-Tejera, O., & Bellvert, J. (2023). Evaluation of transpiration in different almond production systems with two-source energy balance models from UAV thermal and multispectral imagery.
Citación estilo ChicagoQuintanilla-Albornoz, Manuel Antonio, Xavier Miarnau, Ana Pelechá, Jaume Casadesús, Omar García-Tejera, y Joaquim Bellvert. Evaluation of Transpiration in Different Almond Production Systems With Two-source Energy Balance Models From UAV Thermal and Multispectral Imagery. 2023.
Cita MLAQuintanilla-Albornoz, Manuel Antonio, et al. Evaluation of Transpiration in Different Almond Production Systems With Two-source Energy Balance Models From UAV Thermal and Multispectral Imagery. 2023.