Cita APA

Cavalheiro, C. P., Ruiz-Capillas, C., Herrero, A. M., Jiménez Colmenero, F., Pintado, T., Ragagnin de Menezes, C., & Fries, L. L. M. (2019). Effect of different strategies of Lactobacillus plantarum incorporation in chorizo sausages.

Citación estilo Chicago

Cavalheiro, Carlos Pasqualin, Claudia Ruiz-Capillas, Ana M. Herrero, Francisco Jiménez Colmenero, Tatiana Pintado, C. Ragagnin de Menezes, y Leadir Lucy Martins Fries. Effect of Different Strategies of Lactobacillus Plantarum Incorporation in Chorizo Sausages. 2019.

Cita MLA

Cavalheiro, Carlos Pasqualin, et al. Effect of Different Strategies of Lactobacillus Plantarum Incorporation in Chorizo Sausages. 2019.