Cruz-Chamorro, I., Álvarez-Sánchez, N., Santos-Sánchez, G., Pedroche, J., Fernández-Pachón, M., Millán, F., . . . Carrillo-Vico, A. (2020). Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear Cells.
Citación estilo ChicagoCruz-Chamorro, Ivan, et al. Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear Cells. 2020.
Cita MLACruz-Chamorro, Ivan, et al. Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear Cells. 2020.
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