Barrio-Lopez, M. (. T., Martínez-González, M. (. Á., Fernandez-Montero, A. (., Beunza, J. (. J., Zazpe, I. (., & Bes-Rastrollo, M. (. (2013). Prospective study of changes in sugar-sweetened beverages consumption and incidence of metabolic syndrome and its components.
Citación estilo ChicagoBarrio-Lopez, M.T. (Maria T.)|||/items/61f83fb4-7fa8-4260-8e95-d56c315b44e3, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7 Martínez-González, A. (Alejandro)|||/items/0d23602b-1c19-44e7-b698-bf919bed4ea7 Fernandez-Montero, J.J. (Juan José)|||/items/e99e8796-30cd-4126-97f5-b304222ec38c Beunza, I. (Itziar)|||/items/d9449b46-6bda-41b6-8f4b-418cb1800ec6 Zazpe, y M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af Bes-Rastrollo. Prospective Study of Changes in Sugar-sweetened Beverages Consumption and Incidence of Metabolic Syndrome and Its Components. 2013.
Cita MLABarrio-Lopez, M.T. (Maria T.)|||/items/61f83fb4-7fa8-4260-8e95-d56c315b44e3, et al. Prospective Study of Changes in Sugar-sweetened Beverages Consumption and Incidence of Metabolic Syndrome and Its Components. 2013.