Clemente, S., Maldonado, Á., Vilchez, P., Pérez, E., López, A., Jaime-Pérez, N., . . . Belver, A. (2013). Can we produce tomatoes with a pinch of salt? (or how to reduce the negative impact of water and soil salinity on cultivated tomato).

Clemente, Sofía, Ángela Maldonado, Patricia Vilchez, Encarnación Pérez, Ana López, Noelia Jaime-Pérez, Raquel Olías, y Andrés Belver. Can We Produce Tomatoes With a Pinch of Salt? (or How to Reduce the Negative Impact of Water and Soil Salinity On Cultivated Tomato). 2013.

Clemente, Sofía, et al. Can We Produce Tomatoes With a Pinch of Salt? (or How to Reduce the Negative Impact of Water and Soil Salinity On Cultivated Tomato). 2013.