Cita APA

Villanova-Estors, R., Murcia-Velasco, D. A., Correa-Guimarães, A., López-Carballo, G., Hernández Muñoz, P., Gavara, R., & Navas-Gracia, L. M. (2023). Environmental Consequences of Shelf Life Extension: Conventional versus Active Packaging for Fresh-Cut Salads.

Citación estilo Chicago

Villanova-Estors, Raquel, Diana Alexandra Murcia-Velasco, Adriana Correa-Guimarães, Gracia López-Carballo, Pilar Hernández Muñoz, Rafael Gavara, y Luis Manuel Navas-Gracia. Environmental Consequences of Shelf Life Extension: Conventional Versus Active Packaging for Fresh-Cut Salads. 2023.

Cita MLA

Villanova-Estors, Raquel, et al. Environmental Consequences of Shelf Life Extension: Conventional Versus Active Packaging for Fresh-Cut Salads. 2023.