Toldrá Vilardell, F., Gallego, M., Reig, M., Aristoy, M. C., & Mora, L. (2020). Recent Progress in Enzymatic Release of Peptides in Foods of Animal Origin and Assessment of Bioactivity.
Citación estilo ChicagoToldrá Vilardell, Fidel, Marta Gallego, Milagro Reig, María Concepción Aristoy, y Leticia Mora. Recent Progress in Enzymatic Release of Peptides in Foods of Animal Origin and Assessment of Bioactivity. 2020.
Cita MLAToldrá Vilardell, Fidel, et al. Recent Progress in Enzymatic Release of Peptides in Foods of Animal Origin and Assessment of Bioactivity. 2020.
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