Cita APA

Tresserra-Rimbau, A., Castro Barquero, S., Becerra-Tomás, N., Babio, N., Martínez González, M. Á., Corella, D., . . . Salas-Salvadó, J. (2022). Adopting a High-Polyphenolic Diet Is Associated with an Improved Glucose Profile.

Citación estilo Chicago

Tresserra-Rimbau, Anna|||0000-0002-7022-9041, et al. Adopting a High-Polyphenolic Diet Is Associated With an Improved Glucose Profile. 2022.

Cita MLA

Tresserra-Rimbau, Anna|||0000-0002-7022-9041, et al. Adopting a High-Polyphenolic Diet Is Associated With an Improved Glucose Profile. 2022.