Cita APA

Patiño Vidal, C., Luzi, F., Puglia, D., López-Carballo, G., Rojas, A., Galotto, M. J., & López de Dicastillo, C. (2023). Development of a sustainable and antibacterial food packaging material based in a biopolymeric multilayer system composed by polylactic acid, chitosan, cellulose nanocrystals and ethyl lauroyl arginate.

Citación estilo Chicago

Patiño Vidal, C., Francesca Luzi, Debora Puglia, Gracia López-Carballo, Adrián Rojas, María José Galotto, y Carol López de Dicastillo. Development of a Sustainable and Antibacterial Food Packaging Material Based in a Biopolymeric Multilayer System Composed By Polylactic Acid, Chitosan, Cellulose Nanocrystals and Ethyl Lauroyl Arginate. 2023.

Cita MLA

Patiño Vidal, C., et al. Development of a Sustainable and Antibacterial Food Packaging Material Based in a Biopolymeric Multilayer System Composed By Polylactic Acid, Chitosan, Cellulose Nanocrystals and Ethyl Lauroyl Arginate. 2023.