Cita APA

Codina Torrella, I., Gallardo-Chacón, J. J., Juan Godoy, B., Guamis López, B., & Trujillo, A. (2023). Effect of Ultra-High Pressure Homogenization (UHPH) and Conventional Thermal Pasteurization on the Volatile Composition of Tiger Nut Beverage.

Citación estilo Chicago

Codina Torrella, Idoia|||0000-0002-3328-5423, Joan Josep Gallardo-Chacón, Bibiana|||0000-0002-6870-179X Juan Godoy, Buenaventura|||0000-0003-3635-2991 Guamis López, y Antonio-José|||0000-0003-1437-6060 Trujillo. Effect of Ultra-High Pressure Homogenization (UHPH) and Conventional Thermal Pasteurization On the Volatile Composition of Tiger Nut Beverage. 2023.

Cita MLA

Codina Torrella, Idoia|||0000-0002-3328-5423, et al. Effect of Ultra-High Pressure Homogenization (UHPH) and Conventional Thermal Pasteurization On the Volatile Composition of Tiger Nut Beverage. 2023.