Aubourg, S. P., Torres, J. A., Saraiva, J. A., Guerra-Rodríguez, E., & Vázquez, M. (2013). Effect of high-pressure treatments applied before freezing and frozen storage on the functional and sensory properties of Atlantic mackerel (Scomber scombrus).
Citación estilo ChicagoAubourg, Santiago P., J. Antonio Torres, Jorge A. Saraiva, Esther Guerra-Rodríguez, y Manuel Vázquez. Effect of High-pressure Treatments Applied Before Freezing and Frozen Storage On the Functional and Sensory Properties of Atlantic Mackerel (Scomber Scombrus). 2013.
Cita MLAAubourg, Santiago P., et al. Effect of High-pressure Treatments Applied Before Freezing and Frozen Storage On the Functional and Sensory Properties of Atlantic Mackerel (Scomber Scombrus). 2013.
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