Juárez, M., Larsen, I. L., Gibson, L. L., Robertson, W. M., Dugan, M. E. R., Aldai Elkoro-Iribe, N., & Aalhus, J. L. (2010). Extended ageing time and temperature effects on quality of sub-primal cuts of boxed beef.
Citación estilo ChicagoJuárez, Manuel, Ivy L. Larsen, Lorna L. Gibson, Wayne M. Robertson, M. E. R. Dugan, Noelia Aldai Elkoro-Iribe, y J. L. Aalhus. Extended Ageing Time and Temperature Effects On Quality of Sub-primal Cuts of Boxed Beef. 2010.
Cita MLAJuárez, Manuel, et al. Extended Ageing Time and Temperature Effects On Quality of Sub-primal Cuts of Boxed Beef. 2010.
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