Registro de Citas

Cita APA

Morales, D., de la Fuente-Nieto, L., Marco, P., & Tejedor-Calvo, E. (2024). Elaboration and Characterization of Novel Kombucha Drinks Based on Truffles (Tuber melanosporum and Tuber aestivum) with Interesting Aromatic and Compositional Profiles.

Citación estilo Chicago

Morales, Diego, Laura de la Fuente-Nieto, Pedro Marco, y Eva Tejedor-Calvo. Elaboration and Characterization of Novel Kombucha Drinks Based On Truffles (Tuber Melanosporum and Tuber Aestivum) With Interesting Aromatic and Compositional Profiles. 2024.

Cita MLA

Morales, Diego, Laura de la Fuente-Nieto, Pedro Marco, y Eva Tejedor-Calvo. Elaboration and Characterization of Novel Kombucha Drinks Based On Truffles (Tuber Melanosporum and Tuber Aestivum) With Interesting Aromatic and Compositional Profiles. 2024.

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