Redruello, B., Ladero Losada, V. M., Fernández García, M., Martín, M. C., & Álvarez González, M. Á. (2016). Data on recovery of 21 amino acids, 9 biogenic amines and ammonium ions after spiking four different beers with five concentrations of these analytes.
Citación estilo ChicagoRedruello, Begoña, Víctor Manuel Ladero Losada, María Fernández García, M. Cruz Martín, y Miguel Ángel Álvarez González. Data On Recovery of 21 Amino Acids, 9 Biogenic Amines and Ammonium Ions After Spiking Four Different Beers With Five Concentrations of These Analytes. 2016.
Cita MLARedruello, Begoña, et al. Data On Recovery of 21 Amino Acids, 9 Biogenic Amines and Ammonium Ions After Spiking Four Different Beers With Five Concentrations of These Analytes. 2016.