Cita APA

Chamekh, L., Calvo, M. V., Khorchani, T., Castro-Gómez, P., Hammadi, M., Fontecha, F. J., & Yahyaoui, M. H. (2020). Impact of management system and lactation stage on fatty acid composition of camel milk.

Citación estilo Chicago

Chamekh, Latifa, Maria V. Calvo, Touhami Khorchani, Pilar Castro-Gómez, Mohamed Hammadi, F. Javier Fontecha, y Mohamed Habib Yahyaoui. Impact of Management System and Lactation Stage On Fatty Acid Composition of Camel Milk. 2020.

Cita MLA

Chamekh, Latifa, et al. Impact of Management System and Lactation Stage On Fatty Acid Composition of Camel Milk. 2020.