Cita APA

Núñez Burcio, O., Saurina, J., & Puignou i Garcia, L. (2020). Characterization of turmeric and curry samples by liquid chromatography with spectroscopic detection based on polyphenolic and curcuminoid contents.

Citación estilo Chicago

Núñez Burcio, Oscar, Javier Saurina, y Lluís Puignou i Garcia. Characterization of Turmeric and Curry Samples By Liquid Chromatography With Spectroscopic Detection Based On Polyphenolic and Curcuminoid Contents. 2020.

Cita MLA

Núñez Burcio, Oscar, Javier Saurina, y Lluís Puignou i Garcia. Characterization of Turmeric and Curry Samples By Liquid Chromatography With Spectroscopic Detection Based On Polyphenolic and Curcuminoid Contents. 2020.