Cita APA

Seghiri, M., Hamada, Y., Khenioua, N., Smili, H., Aggoun, M., Arhab, R., . . . Becila, S. (2026). From byproduct to benefit: Effects of olive mill wastewater on broiler chicken meat nutrition and flavor.

Citación estilo Chicago

Seghiri, Malak, Yousra Hamada, Nada Khenioua, Hanane Smili, Moufida Aggoun, Rabeh Arhab, Miguel Ángel Sentandreu, y Samira Becila. From Byproduct to Benefit: Effects of Olive Mill Wastewater On Broiler Chicken Meat Nutrition and Flavor. 2026.

Cita MLA

Seghiri, Malak, et al. From Byproduct to Benefit: Effects of Olive Mill Wastewater On Broiler Chicken Meat Nutrition and Flavor. 2026.