Cita APA

Argemí i Armengol, I., Álvarez Rodríguez, J., Tor i Naudí, M., Salada, L., Leite, A., Vasconcelos, L., . . . Rodrigues, S. S. Q. (2024). A Preliminary Evaluation of Sex and Dietary Field Pea Effects on Sensory Characteristics of Dry-Cured Loins.

Citación estilo Chicago

Argemí i Armengol, Immaculada, Javier Álvarez Rodríguez, Marc Tor i Naudí, Laura Salada, Ana Leite, Lia Vasconcelos, A. Teixeira, y Sandra Sofia Quinteiro Rodrigues. A Preliminary Evaluation of Sex and Dietary Field Pea Effects On Sensory Characteristics of Dry-Cured Loins. 2024.

Cita MLA

Argemí i Armengol, Immaculada, et al. A Preliminary Evaluation of Sex and Dietary Field Pea Effects On Sensory Characteristics of Dry-Cured Loins. 2024.