Llauradó-Calero, E., Climent, E., Chenoll, E., Ballester Devis, M., Badiola, I., Lizardo, R., . . . Tous, N. (2022). Influence of dietary n-3 long-chain fatty acids on microbial diversity and composition of sows’ feces, colostrum, milk, and suckling piglets’ feces.
Citación estilo ChicagoLlauradó-Calero, Eudald, Eric Climent, Empar Chenoll, Maria Ballester Devis, Ignacio Badiola, Rosil Lizardo, David Torrallardona, Enric Esteve-Garcia, y Núria Tous. Influence of Dietary N-3 Long-chain Fatty Acids On Microbial Diversity and Composition of Sows’ Feces, Colostrum, Milk, and Suckling Piglets’ Feces. 2022.
Cita MLALlauradó-Calero, Eudald, et al. Influence of Dietary N-3 Long-chain Fatty Acids On Microbial Diversity and Composition of Sows’ Feces, Colostrum, Milk, and Suckling Piglets’ Feces. 2022.