APA Citation

Navarro Marcos, C., Evan, T. d., Garcia Rebollar, P., Blas Beorlegui, J. C. d., & Carro Travieso, M. D. (2019). Influence of storage time and processing on chemical composition and in vitro ruminal fermentation of olive cake.

Chicago Style Citation

Navarro Marcos, Carlos|||0000-0002-1656-9117, T. de Evan, Paloma|||0000-0001-9469-1313 Garcia Rebollar, Juan Carlos de|||0000-0001-7754-2607 Blas Beorlegui, and María Dolores|||0000-0002-4221-9057 Carro Travieso. Influence of Storage Time and Processing On Chemical Composition and in Vitro Ruminal Fermentation of Olive Cake. 2019.

MLA Citation

Navarro Marcos, Carlos|||0000-0002-1656-9117, et al. Influence of Storage Time and Processing On Chemical Composition and in Vitro Ruminal Fermentation of Olive Cake. 2019.

Warning: These citations may not always be 100% accurate.