Murillo-Peña, R., Martínez-Vidaurre, J. M. [., & Garde-Cerdán, T. [. (2025). Improvements in the aromatic composition of Tempranillo Blanco grapes after being sprayed with three concentrations of urea either at pre-veraison or veraison.
Citação norma ChicagoMurillo-Peña, Rebeca, José María [0000-0002-4476-5385] Martínez-Vidaurre, y Teresa [0000-0002-2054-9071] Garde-Cerdán. Improvements in the Aromatic Composition of Tempranillo Blanco Grapes After Being Sprayed With Three Concentrations of Urea Either At Pre-veraison or Veraison. 2025.
Citação norma MLAMurillo-Peña, Rebeca, José María [0000-0002-4476-5385] Martínez-Vidaurre, y Teresa [0000-0002-2054-9071] Garde-Cerdán. Improvements in the Aromatic Composition of Tempranillo Blanco Grapes After Being Sprayed With Three Concentrations of Urea Either At Pre-veraison or Veraison. 2025.