Selma-Gracia, R., Megušar, P., Haros, M., & Laparra, J. M. (2021). Immunonutritional Bioactives from Chenopodium quinoa and Salvia hispanica L. Flour Positively Modulate Insulin Resistance and Preserve Alterations in Peripheral Myeloid Population.
Citación estilo ChicagoSelma-Gracia, Raquel, Polona Megušar, Monika Haros, y José Moisés Laparra. Immunonutritional Bioactives From Chenopodium Quinoa and Salvia Hispanica L. Flour Positively Modulate Insulin Resistance and Preserve Alterations in Peripheral Myeloid Population. 2021.
Cita MLASelma-Gracia, Raquel, Polona Megušar, Monika Haros, y José Moisés Laparra. Immunonutritional Bioactives From Chenopodium Quinoa and Salvia Hispanica L. Flour Positively Modulate Insulin Resistance and Preserve Alterations in Peripheral Myeloid Population. 2021.