Registro de Citas

Cita APA

Izaguirre Campoverde, J. K., Barañano Orbe, L., Castañón de la Torre, S., Alcorta Calvo, M. I., Quirós, L. M., & Garbisu Crespo, C. (2021). Optimization of the Bioactivation of Isoflavones in Soymilk by Lactic Acid Bacteria.

Citación estilo Chicago

Izaguirre Campoverde, Jon Kepa, Leire Barañano Orbe, Sonia Castañón de la Torre, Miren Itziar Alcorta Calvo, Luis M. Quirós, y Carlos Garbisu Crespo. Optimization of the Bioactivation of Isoflavones in Soymilk By Lactic Acid Bacteria. 2021.

Cita MLA

Izaguirre Campoverde, Jon Kepa, et al. Optimization of the Bioactivation of Isoflavones in Soymilk By Lactic Acid Bacteria. 2021.

Precaución: Estas citas no son 100% exactas.

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