Torres Molina, N., Goicoechea, N., Morales Iribas, F., & Antolín, M. C. (2016). Berry quality and antioxidant properties in vitis vinifera cv. tempranillo as affected by clonal variability, mycorrhizal inoculation and temperatura.
Citación estilo ChicagoTorres Molina, Nazareth, Nieves Goicoechea, Fermín Morales Iribas, y M. Carmen Antolín. Berry Quality and Antioxidant Properties in Vitis Vinifera Cv. Tempranillo As Affected By Clonal Variability, Mycorrhizal Inoculation and Temperatura. 2016.
Cita MLATorres Molina, Nazareth, Nieves Goicoechea, Fermín Morales Iribas, y M. Carmen Antolín. Berry Quality and Antioxidant Properties in Vitis Vinifera Cv. Tempranillo As Affected By Clonal Variability, Mycorrhizal Inoculation and Temperatura. 2016.