Estruch, G., Monge-Ortiz, R., Brown, P. B., Martínez-Llorens, S., Tomas-Vidal, A., Jover Cerda, M., & Peñaranda, D. (2020). Impact of high dietary plant protein with or without marine ingredients in gut mucosa proteome of gilthead seabream (Sparus aurata, L.).
Citación estilo ChicagoEstruch, Guillem, Raquel Monge-Ortiz, Paul B. Brown, Silvia|||0000-0002-9824-3267 Martínez-Llorens, A.|||0000-0002-2985-9324 Tomas-Vidal, Miguel|||0000-0001-9049-0573 Jover Cerda, y D.S.|||0000-0002-0861-976X Peñaranda. Impact of High Dietary Plant Protein With or Without Marine Ingredients in Gut Mucosa Proteome of Gilthead Seabream (Sparus Aurata, L.). 2020.
Cita MLAEstruch, Guillem, et al. Impact of High Dietary Plant Protein With or Without Marine Ingredients in Gut Mucosa Proteome of Gilthead Seabream (Sparus Aurata, L.). 2020.