Pérez Magariño, S., Cano Mozo, E., Albors, C., Santos de la Sen, A., & Navascués López-Cordón, E. (2020). Autochthonous "Oenococcus oeni" Strain to Avoid Histamine Formation in Red Wines: A Study in Real Winemaking Conditions.
Citação norma ChicagoPérez Magariño, Silvia, Estela Cano Mozo, Clara Albors, Antonio Santos de la Sen, y Eva Navascués López-Cordón. Autochthonous "Oenococcus Oeni" Strain to Avoid Histamine Formation in Red Wines: A Study in Real Winemaking Conditions. 2020.
Citação norma MLAPérez Magariño, Silvia, et al. Autochthonous "Oenococcus Oeni" Strain to Avoid Histamine Formation in Red Wines: A Study in Real Winemaking Conditions. 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.