Cita APA

Martínez-Las Heras, R., Landines, E., Heredia Gutiérrez, A. B., Castelló Gómez, M. L., & Andrés Grau, A. M. (2017). Influence of drying process and particle size of persimmon fibre on its physicochemical, antioxidant, hydration and emulsifying properties.

Citación estilo Chicago

Martínez-Las Heras, Ruth, E.F Landines, Ana Belén|||0000-0001-6629-9779 Heredia Gutiérrez, María Luisa|||0000-0002-4889-1792 Castelló Gómez, y Ana María|||0000-0002-6132-3167 Andrés Grau. Influence of Drying Process and Particle Size of Persimmon Fibre On Its Physicochemical, Antioxidant, Hydration and Emulsifying Properties. 2017.

Cita MLA

Martínez-Las Heras, Ruth, et al. Influence of Drying Process and Particle Size of Persimmon Fibre On Its Physicochemical, Antioxidant, Hydration and Emulsifying Properties. 2017.