Cita APA

Pérez-Torrado, R., Oliveira, B., Zemancikova, J., Sychrova, H., & Querol, A. (2016). Alternative Glycerol Balance Strategies among Saccharomyces Species in Response to Winemaking Stress.

Citación estilo Chicago

Pérez-Torrado, Roberto, Bruno Oliveira, Jana Zemancikova, Hana Sychrova, y Amparo Querol. Alternative Glycerol Balance Strategies Among Saccharomyces Species in Response to Winemaking Stress. 2016.

Cita MLA

Pérez-Torrado, Roberto, et al. Alternative Glycerol Balance Strategies Among Saccharomyces Species in Response to Winemaking Stress. 2016.