Cita APA

Guisande, C., Riveiro, I., & Maneiro, I. (2000). Comparison between the amino acid composition of females, eggs and food to determine the relative importance of food quantity and food quality on copepod reproduction.

Citación estilo Chicago

Guisande, Cástor, Isabel Riveiro, y I. Maneiro. Comparison between the Amino Acid Composition of Females, Eggs and Food to Determine the Relative Importance of Food Quantity and Food Quality On Copepod Reproduction. 2000.

Cita MLA

Guisande, Cástor, Isabel Riveiro, y I. Maneiro. Comparison between the Amino Acid Composition of Females, Eggs and Food to Determine the Relative Importance of Food Quantity and Food Quality On Copepod Reproduction. 2000.

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