Durán Merás, I., Galeano Díaz, T., Muñoz de la Peña, A., & Monago Maraña, O. (2016). Fluorescence properties of flavonoid compounds. Quantification in paprika samples using spectrofluorimetry coupled to second order chemometric tools.
Citación estilo ChicagoDurán Merás, Isabel, Teresa Galeano Díaz, Arsenio Muñoz de la Peña, y Olga Monago Maraña. Fluorescence Properties of Flavonoid Compounds. Quantification in Paprika Samples Using Spectrofluorimetry Coupled to Second Order Chemometric Tools. 2016.
Cita MLADurán Merás, Isabel, Teresa Galeano Díaz, Arsenio Muñoz de la Peña, y Olga Monago Maraña. Fluorescence Properties of Flavonoid Compounds. Quantification in Paprika Samples Using Spectrofluorimetry Coupled to Second Order Chemometric Tools. 2016.