Durán Merás, I., Galeano Díaz, T., Muñoz de la Peña, A., & Monago Maraña, O. (2016). Fluorescence properties of flavonoid compounds. Quantification in paprika samples using spectrofluorimetry coupled to second order chemometric tools.
Chicago Style CitationDurán Merás, Isabel, Teresa Galeano Díaz, Arsenio Muñoz de la Peña, and Olga Monago Maraña. Fluorescence Properties of Flavonoid Compounds. Quantification in Paprika Samples Using Spectrofluorimetry Coupled to Second Order Chemometric Tools. 2016.
MLA CitationDurán Merás, Isabel, Teresa Galeano Díaz, Arsenio Muñoz de la Peña, and Olga Monago Maraña. Fluorescence Properties of Flavonoid Compounds. Quantification in Paprika Samples Using Spectrofluorimetry Coupled to Second Order Chemometric Tools. 2016.