Montserrat-de la Paz, S., Rivero-Pino, F., Villanueva, Á., Toscano-Sánchez, R., Martín-Rubio, M. E., Millán, F., & Millán-Linares, M. d. C. (2023). Nutritional composition, ultrastructural characterization, and peptidome profile of antioxidant hemp protein hydrolysates.
Citación estilo ChicagoMontserrat-de la Paz, Sergio, Fernando Rivero-Pino, Álvaro Villanueva, Rocío Toscano-Sánchez, María E. Martín-Rubio, Francisco Millán, y María del Carmen Millán-Linares. Nutritional Composition, Ultrastructural Characterization, and Peptidome Profile of Antioxidant Hemp Protein Hydrolysates. 2023.
Cita MLAMontserrat-de la Paz, Sergio, et al. Nutritional Composition, Ultrastructural Characterization, and Peptidome Profile of Antioxidant Hemp Protein Hydrolysates. 2023.