Cita APA

Sansano, M., Glicerina, V., Balestra, F., Romani, S., Heredia Gutiérrez, A. B., & Andrés Grau, A. M. (2018). Influence of chitosan on thermal, microstructural and rheological properties of rice and wheat flours-based batters.

Citación estilo Chicago

Sansano, Mariola, Virginia Glicerina, Federica Balestra, S. Romani, Ana Belén|||0000-0001-6629-9779 Heredia Gutiérrez, y Ana María|||0000-0002-6132-3167 Andrés Grau. Influence of Chitosan On Thermal, Microstructural and Rheological Properties of Rice and Wheat Flours-based Batters. 2018.

Cita MLA

Sansano, Mariola, et al. Influence of Chitosan On Thermal, Microstructural and Rheological Properties of Rice and Wheat Flours-based Batters. 2018.