Cita APA

Morales, P., Rojas, V., Quirós, M., & Gonzalez, R. [. (2015). The impact of oxygen on the final alcohol content of wine fermented by a mixed starter culture.

Citación estilo Chicago

Morales, P., V. Rojas, M. Quirós, y R. [0000-0001-7388-1660] Gonzalez. The Impact of Oxygen On the Final Alcohol Content of Wine Fermented By a Mixed Starter Culture. 2015.

Cita MLA

Morales, P., V. Rojas, M. Quirós, y R. [0000-0001-7388-1660] Gonzalez. The Impact of Oxygen On the Final Alcohol Content of Wine Fermented By a Mixed Starter Culture. 2015.