Niu, E., Hu, W., Ding, J., Wang, W., Romero, A., Shen, G., & Zhu, S. (2022). GC-MS/LC-MS and transcriptome analyses revealed the metabolisms of fatty acid and flavonoid in olive fruits (Olea europaea L.).
Citación estilo ChicagoNiu, Erli, Wenjun Hu, Jian Ding, Wei Wang, Agustí Romero, Guoxin Shen, y Shenlong Zhu. GC-MS/LC-MS and Transcriptome Analyses Revealed the Metabolisms of Fatty Acid and Flavonoid in Olive Fruits (Olea Europaea L.). 2022.
Cita MLANiu, Erli, et al. GC-MS/LC-MS and Transcriptome Analyses Revealed the Metabolisms of Fatty Acid and Flavonoid in Olive Fruits (Olea Europaea L.). 2022.
Precaución: Estas citas no son 100% exactas.