Vion, C., Muro, M., Bernard, M., Richard, B., Valentine, F., Yeramian Hakim, N., . . . Marullo, P. (2023). New malic acid producer strains of Saccharomyces cerevisiae for preserving wine acidity during alcoholic fermentation.
Citação norma ChicagoVion, Charlotte, Maïtena Muro, Margaux Bernard, Bruce Richard, Fautre Valentine, Nadine Yeramian Hakim, Isabelle Masneuf-Pomarède, Sophie Tempère, e Philippe Marullo. New Malic Acid Producer Strains of Saccharomyces Cerevisiae for Preserving Wine Acidity During Alcoholic Fermentation. 2023.
Citação norma MLAVion, Charlotte, et al. New Malic Acid Producer Strains of Saccharomyces Cerevisiae for Preserving Wine Acidity During Alcoholic Fermentation. 2023.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.