Ayllon Parra, N., Ribas-Agustí, A., Castellari, M., & Gou, P. (2025). Replication data for: Cricket powder (Acheta domesticus) nutritional and techno-functional properties and effects of solid-state fermentation with Pleurotus ostreatus and Rhizopus oligosporus.
Citación estilo ChicagoAyllon Parra, Nadia, Albert Ribas-Agustí, Massimo Castellari, y Pere Gou. Replication Data For: Cricket Powder (Acheta Domesticus) Nutritional and Techno-functional Properties and Effects of Solid-state Fermentation With Pleurotus Ostreatus and Rhizopus Oligosporus. 2025.
Cita MLAAyllon Parra, Nadia, Albert Ribas-Agustí, Massimo Castellari, y Pere Gou. Replication Data For: Cricket Powder (Acheta Domesticus) Nutritional and Techno-functional Properties and Effects of Solid-state Fermentation With Pleurotus Ostreatus and Rhizopus Oligosporus. 2025.