Romero, P., & Lafuente, M. T. (2021). The combination of abscisic acid (ABA) and water stress regulates the epicuticular wax metabolism and cuticle properties of detached citrus fruit.
Citación estilo ChicagoRomero, Paco, y María Teresa Lafuente. The Combination of Abscisic Acid (ABA) and Water Stress Regulates the Epicuticular Wax Metabolism and Cuticle Properties of Detached Citrus Fruit. 2021.
Cita MLARomero, Paco, y María Teresa Lafuente. The Combination of Abscisic Acid (ABA) and Water Stress Regulates the Epicuticular Wax Metabolism and Cuticle Properties of Detached Citrus Fruit. 2021.
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