Zudaire, L., Viñas, I., Plaza, L., Iglesias, M. B., Abadias, M., & Aguiló‐Aguayo, I. (2018). Evaluation of postharvest calcium treatment and biopreservation with Lactobacillus rhamnosus GG on the quality of fresh-cut ‘Conference’ pears.
Citación estilo ChicagoZudaire, Lorena, Inmaculada Viñas, Lucía Plaza, María Belén Iglesias, Maribel Abadias, y Ingrid Aguiló‐Aguayo. Evaluation of Postharvest Calcium Treatment and Biopreservation With Lactobacillus Rhamnosus GG On the Quality of Fresh-cut ‘Conference’ Pears. 2018.
Cita MLAZudaire, Lorena, et al. Evaluation of Postharvest Calcium Treatment and Biopreservation With Lactobacillus Rhamnosus GG On the Quality of Fresh-cut ‘Conference’ Pears. 2018.
Precaución: Estas citas no son 100% exactas.