Cita APA

Verge-Mèrida, G., Barroeta, A., Ferrer, C., Serrano, T., Guardiola Ibarz, F., Soler, M. D., & Sala, R. (2022). Olive Pomace and Soybean-Sunflower Acid Oils as Alternative Fat Sources in European Seabass ( Dicentrarchus labrax) Diets: Effects on Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters.

Citación estilo Chicago

Verge-Mèrida, G., A.C Barroeta, Carlos Ferrer, Tània Serrano, Francesc Guardiola Ibarz, María Dolores Soler, y Roser Sala. Olive Pomace and Soybean-Sunflower Acid Oils As Alternative Fat Sources in European Seabass ( Dicentrarchus Labrax) Diets: Effects On Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters. 2022.

Cita MLA

Verge-Mèrida, G., et al. Olive Pomace and Soybean-Sunflower Acid Oils As Alternative Fat Sources in European Seabass ( Dicentrarchus Labrax) Diets: Effects On Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters. 2022.