Martínez-González, M. Á., Zazpe, I., Razquin, C., Sánchez Tainta, A., Corella Piquer, D., Salas Salvadó, J., . . . Estruch Riba, R. (2015). Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study.
Citación estilo ChicagoMartínez-González, Miguel Ángel, et al. Empirically-derived Food Patterns and the Risk of Total Mortality and Cardiovascular Events in the PREDIMED Study. 2015.
Cita MLAMartínez-González, Miguel Ángel, et al. Empirically-derived Food Patterns and the Risk of Total Mortality and Cardiovascular Events in the PREDIMED Study. 2015.
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