Cofrades, S., Saiz, A., Pérez-Mateos, M., Garcimartín, A., Redondo-Castillejo, R., Bocanegra, A., . . . Álvarez, M. D. (2022). Supplementary Materials for The influence of cellulose ethers on the physico-chemical properties, structure and lipid digestibility of animal fat emulsions stabilized by soy protein.
Citación estilo ChicagoCofrades, Susana, Arancha Saiz, Miriam Pérez-Mateos, Alba Garcimartín, Rocío Redondo-Castillejo, Aranzazu Bocanegra, Juana Benedí, y M. Dolores Álvarez. Supplementary Materials for The Influence of Cellulose Ethers On the Physico-chemical Properties, Structure and Lipid Digestibility of Animal Fat Emulsions Stabilized By Soy Protein. 2022.
Cita MLACofrades, Susana, et al. Supplementary Materials for The Influence of Cellulose Ethers On the Physico-chemical Properties, Structure and Lipid Digestibility of Animal Fat Emulsions Stabilized By Soy Protein. 2022.