Baenas, N., García-Viguera, C., Domínguez-Perles, R., & Medina Escudero, S. (2023). Winery By-Products as Sources of Bioactive Tryptophan, Serotonin, and Melatonin: Contributions to the Antioxidant Power.
Citación estilo ChicagoBaenas, Nieves, Cristina García-Viguera, Raúl Domínguez-Perles, y Sonia Medina Escudero. Winery By-Products As Sources of Bioactive Tryptophan, Serotonin, and Melatonin: Contributions to the Antioxidant Power. 2023.
Cita MLABaenas, Nieves, Cristina García-Viguera, Raúl Domínguez-Perles, y Sonia Medina Escudero. Winery By-Products As Sources of Bioactive Tryptophan, Serotonin, and Melatonin: Contributions to the Antioxidant Power. 2023.
Precaución: Estas citas no son 100% exactas.