Pulido-Rodriguez, L. F., Bruni, L., Secci, G., Moutinho, S., Peres, H., Petochi, T., . . . Parisi, G. (2024). Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed on Hermetia illucens and Poultry By-Product Meal in a Commercial Farm.
Citación estilo ChicagoPulido-Rodriguez, Lina Fernanda, Leonardo Bruni, Giulia Secci, Sara Moutinho, Helena Peres, Tommaso Petochi, Giovanna Marino, Emilio Tibaldi, y Giuliana Parisi. Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed On Hermetia Illucens and Poultry By-Product Meal in a Commercial Farm. 2024.
Cita MLAPulido-Rodriguez, Lina Fernanda, et al. Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed On Hermetia Illucens and Poultry By-Product Meal in a Commercial Farm. 2024.