Usher, S., Haslam, R. P., Ruiz-López, N., Sayanova, O., & Napier, J. A. (2015). Field trial evaluation of the accumulation of omega-3 long chain polyunsaturated fatty acids in transgenic Camelina sativa: Making fish oil substitutes in plants.
Citación estilo ChicagoUsher, Sarah, Richard P. Haslam, Noemí Ruiz-López, Olga Sayanova, y Johnathan A. Napier. Field Trial Evaluation of the Accumulation of Omega-3 Long Chain Polyunsaturated Fatty Acids in Transgenic Camelina Sativa: Making Fish Oil Substitutes in Plants. 2015.
Cita MLAUsher, Sarah, et al. Field Trial Evaluation of the Accumulation of Omega-3 Long Chain Polyunsaturated Fatty Acids in Transgenic Camelina Sativa: Making Fish Oil Substitutes in Plants. 2015.
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