Sánchez-Rodriguez, E., Lima-Cabello, E., Biel-Glesson, S., Fernández-Navarro, J., Calleja, M. A., Roca Bigorra, M., . . . Mesa, M. (2018). Effects of virgin olive oils differing in their bioactive compound contents on metabolic syndrome and endothelial functional risk biomarkers in healthy adults: A randomized double-blind controlled trial.
Citación estilo ChicagoSánchez-Rodriguez, Estefanía, et al. Effects of Virgin Olive Oils Differing in Their Bioactive Compound Contents On Metabolic Syndrome and Endothelial Functional Risk Biomarkers in Healthy Adults: A Randomized Double-blind Controlled Trial. 2018.
Cita MLASánchez-Rodriguez, Estefanía, et al. Effects of Virgin Olive Oils Differing in Their Bioactive Compound Contents On Metabolic Syndrome and Endothelial Functional Risk Biomarkers in Healthy Adults: A Randomized Double-blind Controlled Trial. 2018.