Martins-Noguerol, R., Cambrollé, J., Mancilla-Leytón, J. M., Puerto-Marchena, A., Muñoz-Vallés, S., Millán-Linares, M. d. C., . . . Moreno-Pérez, A. J. (2021). Influence of soil salinity on the protein and fatty acid composition of the edible halophyte Halimione portulacoides.
Citación estilo ChicagoMartins-Noguerol, Raquel, et al. Influence of Soil Salinity On the Protein and Fatty Acid Composition of the Edible Halophyte Halimione Portulacoides. 2021.
Cita MLAMartins-Noguerol, Raquel, et al. Influence of Soil Salinity On the Protein and Fatty Acid Composition of the Edible Halophyte Halimione Portulacoides. 2021.
Precaución: Estas citas no son 100% exactas.